The entire time I worked on this cake I called it a cigar box cake, but it is in fact, a humidor cake. A humidor is more than just a fancy cigar box; they have a hygrometer that helps keep the cigars at the perfect humidity for maximum freshness.
I had this cake on the books for a while and the week before it was due I saw an ad for Sharon Zambito and Wayne Steinkopf's humidor class. I was very interested in how they did did the lid mechanism for the cake. I have made cakes with "lids" before and each time I have used a different technique with varying complexity. Here I used a simple piece of foamcore as the back lid of the humidor. It was much easier than making the lid hinge forward or back I'll definitely be using this in the future.
I did use a little different technique for the cigars though. I had some chocolate cigar molds and while they were tasty, they didn't look anything like cigars. I made some tobacco colored fondant very very thin, and rolled each of the chocolate cigars. Some scans of the groom's favorite cigar bands on edible images completed the look. When they were done they looked very similar to the cigars I purchased as models.
This was a fun cake to do, but making it sure brought back a lot of memories of my dear father, Ray Sills. Daddy loved to take a few puffs off his cigar or pipe every night after dinner. A cigar would last him a month or two. Like most dads, he was almost impossible to buy presents for, but I always knew I could get him a good cigar and he would be happy. I can't stand the smell of cigarettes, but any time I smell a cigar or pipe I always smile and think of my Dad; he would have loved this cake!
Tuesday, July 1, 2014
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Meravigliosa, complimenti!
ReplyDeleteAntonella
This cake is amazing. I have a friend that is crazy about cigars and this would be perfect for his upcoming 40th birthday!
ReplyDeleteSo amazing!!
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