Friday, December 10, 2010
I started with a 16 inch square cake and carved away a lot of excess using a template I made by printing out the logo to the appropriate size. Then I used that same template to cut out the the yellow and blur top from fondant.
I then cut up an entire case of Reese's Peanut Butter cups to fill the cake board.
This groom's cake was delivered to Trevitt Hall in Dalton, GA.