This past weekend I made this wedding cake for a sweet couple getting married in Trenton, GA. This couple was a little older than my average wedding couple, but they were super nice and allowed me a little leeway with their cake for the big day!
Our color scheme for this wedding was khaki, white, and gold. White is an easy color to bring to the party; here we used white in the borders, piping, and in the roses I got from wholesalesugarflowers.com. A little gold goes a long way on a wedding cake and can be easily overdone. I used a cosmetic sponge to lightly edge each of the roses with gold luster dust.
I had a rough time getting the right color combination to get that perfect khaki color. Khaki is WAY different than ivory. My final recipe included mixing in brown, green, and just a smidge of purple coloring into my white buttercream.
Tuesday, March 26, 2013
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beautiful! :)
ReplyDeleteWow. Really beautiful!!
ReplyDeleteSuch a beautiful cake. It's so classy in its simplicity. I love the height of the tiers.
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